3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free)
3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free)
These healthy oatmeal breakfast cookies need just 3 ingredients and 12 minutes to whip up! ^^ CLICK TO SEE FULL RECIPES ^^ | Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free Recipes Easy | Gluten Free Recipes For Dinner Easy | Gluten Free Recipes Ideas
Prep time:
Cook time:
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Yield: 8 Servings
Ingredients: 1/4 cup chocolate chips of choice Optional 3 large overripe bananas, mashed 1/2 cup peanut butter can sub for any nut or seed butter 2 cups gluten free rolled oats Can sub for quinoa flakes or buckwheat flakes etc ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Preheat the oven to 175C/350F. Line a large cookie sheet with parchment paper and set aside.
And then, In a large mixing bowl, add all ingredients and mix very well, until fully combined. If using chocolate chips, stir them in with a spatula.
And then, visit for full instruction : https://thebigmansworld.com/3-ingredient-breakfast-cookies/