Baked Pumpkin French Toast Casserole

Baked Pumpkin French Toast Casserole


Ingredients:
1 cup pumpkin puree
1/2 cup half and half
1 cup milk preferably whole or 2%
1/2 cup light brown sugar
5 large eggs
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Instructions:
  • First step is In a large bowl, whisk eggs, milk, half and half, brown sugar, pumpkin puree, pie spice, and vanilla.
  • And then, Grease a 2½ or 3 quart casserole dish and place the bread cubes inside.
  • And then, visit for full instruction : https://celebratingsweets.com/baked-pumpkin-french-toast-casserole/



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