Butterfinger Cake Recipe

Butterfinger Cake Recipe


Ingredients:
1/4 cup of Cocoa Powder
1 Teaspoon of Baking Soda
2 1/4 Cups of Cake Flour
1/4 Teaspoon of Salt
1 Cup (2 sticks) of Butter unsalted
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Instructions:
  • First step is Preheat oven to 350 degrees Fahrenheit
  • And then, Line the bottom of 2- 9" Cake pans with parchment paper. Spray with nonstick spray the bottom and sides of the cake
  • And then, visit for full instruction : https://livingsweetmoments.com/butterfinger-cake-recipe/#_a5y_p=5615094



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