Caramel Apple Upside Down Cake

Caramel Apple Upside Down Cake


Ingredients:
Pinch kosher salt
1 tsp. pure vanilla extract
1/4 c. butter
1/2 tsp. ground cinnamon
3/4 c. lightly packed brown sugar
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Instructions:
  • First step is Preheat oven to 350° and grease an 8” round cake pan with cooking spray. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Cook until slightly thickened, 2 minutes.
  • And then, Pour caramel sauce into prepared pan and layer apples on top.
  • And then, visit for full instruction : https://www.delish.com/cooking/recipe-ideas/a22700524/caramel-apple-upside-down-cake-recipe/



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