Creamy Dairy-Free Mashed Potatoes
Mayonnaise is the secret to making these Creamy Dairy-Free Mashed Potatoes just as good as their dairy-containing counterparts. ^^ CLICK TO SEE FULL RECIPES ^^ | Dairy Free | Dairy Free Recipes | Dairy Free Bread | Dairy Free Diet | Dairy Free Breakfast | Dairy Free Snacks | Dairy Free Lunch | Dairy Free Dinner | Dairy Free Dessert | Dairy Free Ideas | Dairy Free Easy | Dairy Free Recipe Ideas | Dairy Free Recipe Easy
Prep time:
Cook time:
Total time:
Yield: 6 Servings
Ingredients:
1/4 teaspoon white pepper
1/3-1/2 cup mayonnaise, depending on your liking (for vegan option, use vegan mayonnaise)
1 cup gluten-free, low-sodium chicken broth (for vegetarian/vegan option, use low-sodium, gluten-free vegetable broth)
3/4 teaspoon dried parsley
3 lb. Yukon gold mashed potatoes
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Instructions:
First step is Peel and cube potatoes so that they are uniform in size.
And then, Place potatoes in a large pot and cover with one inch of cold water.
And then, visit for full instruction : https://watchlearneat.com/creamy-dairy-free-mashed-potatoes/
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