Feta And Herb Crusted Salmon

Feta And Herb Crusted Salmon


Ingredients:
Juice from half a lemon
1/4 cup chopped fresh parsley - rough chopped you will finish chopping with Feta
1/2 cup Feta Cheese
2 tablespoons chopped fresh chives - rough chopped you will finish chopping with Feta
1 salmon fillet - I use Steelhead from Costco but Atlantic or any other will be fine. Thaw if frozen.
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Instructions:
  • First step is Preheat oven to 400 degrees.
  • And then, Line baking sheet with parchment or foil for easy clean up.
  • And then, visit for full instruction : https://laughingspatula.com/feta-and-herb-crusted-salmon/



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