Foil-Pack Chicken Enchiladas

Foil-Pack Chicken Enchiladas


Ingredients:
1-1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese, divided
3/4 cup frozen corn
3/4 cup rinsed canned black beans
1/4 cup finely chopped white onions
4 cups shredded cooked chicken breasts
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Instructions:
  • First step is Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 350ºF.
  • And then, Combine chicken, beans, corn, onions, and 3/4 cup each cheese and enchilada sauce.
  • And then, visit for full instruction : https://www.myfoodandfamily.com/recipe/196034/foil-pack-chicken-enchiladas



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