This dairy-free meal is perfect on for a busy weeknight! ^^ CLICK TO SEE FULL RECIPES ^^ | Dairy Free | Dairy Free Recipes | Dairy Free Bread | Dairy Free Diet | Dairy Free Breakfast | Dairy Free Snacks | Dairy Free Lunch | Dairy Free Dinner | Dairy Free Dessert | Dairy Free Ideas | Dairy Free Easy | Dairy Free Recipe Ideas | Dairy Free Recipe Easy
Prep time:
Cook time:
Total time:
Yield: 6 Servings
Ingredients: 8 oz thinly sliced cremini or baby bella mushrooms salt and pepper 1-1.5 lbs thinly-sliced steak or ground beef 1 small or 1/2 a large white or yellow onion, thinly sliced 2 tablespoons butter, or olive oil ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Heat the butter in a large saute pan over medium-high heat. Add the beef in an even layer, season generously with salt and pepper and let cook without moving for 3-4 minutes to get a nice sear. Stir and cook on the other side for another 2-3 minutes.Transfer to a plate. If using ground beef, spread the beef into an even layer then season with salt and pepper. Use a spatula or wooden spoon to break up the beef and cook until no longer pink. Transfer to a plate.
And then, Add the onion, and a little more butter if needed to the now empty pan. Cook on medium heat until softened, about 6-8 minutes. Add the mushrooms and cook until softened, another 6-8 minutes. Add the garlic and cook for 30 seconds until fragrant.
And then, visit for full instruction : https://meaningfuleats.com/30-minute-beef-stroganoff-dairy-free-gluten-free/
