This easy recipe has all the deliciousness of your favorite fall dessert without the gluten, grains, dairy, or sugar! ^^ CLICK TO SEE FULL RECIPES ^^ | Clean Eating | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Breakfast | Clean Eating Recipes Meal Prep | Clean Eating Recipes On a Budget
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Yield: 4 Servings
Ingredients: 1/2 tsp nutmeg 1 Tbsp vanilla extract, divided 2 tsp lemon juice 1 Tbsp cinnamon, divided (I use Saigon cinnamon) 4 apples ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Preheat your oven to 400 degrees.
And then, Core, peel, and thinly slice the apples. Toss the apples with the lemon juice and 2 tsp vanilla extract. Add 2 tsp cinnamon, and nutmeg and toss again. Place in an 8×8″ baking dish.
And then, visit for full instruction : https://livingwellmom.com/grain-free-apple-crisp/
