This Crack Chicken recipe is simple, easy and ready to be eaten in minutes when made in the Instant Pot. Using your pressure cooker makes amazing, moist flavorful chicken. This version uses cream cheese and hot sauce for just the right little kick. ^^ CLICK TO SEE FULL RECIPES ^^ | Chicken | Chicken Recipes | Chicken Coop | Chicken Parmesan Recipe | Chicken Salad Recipe | Chicken Thights Recipe | Chicken Recipes Healthy | Chicken Recipes Easy | Chicken Recipes For Dinner | Chicken Recipes Crockpot
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Yield: 6 Servings
Ingredients: 1-2 tablespoons hot sauce 8 ounces cream cheese cubed 1 cup water 8 ounces shredded cheddar cheese 1-1/2 to 2 lbs chicken breasts ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Place chicken breasts into Instant Pot and add 1 cup water. Close the lid of the instant pot, close the pressure release valve and set the instant pot on Manual, High Pressure, for 9 minutes.
And then, Once cooking is complete, let set for 3 minutes and quickly release pressure.
And then, visit for full instruction : https://amomsimpression.com/instant-pot-crack-chicken-recipe/
