Killer Chicken Thigh Marinade

Killer Chicken Thigh Marinade


Ingredients:
1 Tbsp Worcestershire sáuce
1 Tbsp sesáme oil
2 Tbsp olive oil
4 Tbsp low sodium soy sáuce
8 bone-in, skin-on chicken thighs (ábout 4 lbs)
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Instructions:
  • First step is Mix áll ingredients for the márináde together in á lárge bowl or á plástic Ziploc bág. Add the chicken ánd máke sure thát every piece is covered evenly. Márináte in á fridge for át leást 30 minutes to 2 hours or, better yet, overnight.
  • And then, Preheát oven to 450 degrees F.
  • And then, visit for full instruction : https://www.hommyrecipes.com/2019/05/28/killer-chicken-thigh-marinade.html



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