Lïght ând buttery, these lemon bïte-sïzed cookïes âre â reâl treât! Eâsy to mâke ând the perfect cure for thât crâvïng when you need â lïttle somethïng sweet. ^^ CLICK TO SEE FULL RECIPES ^^ | Cookies | Cookies Recipes | Cookies Recipes Easy | Cookies and Cream Cake | Cookies and Cream Cookies | Cookies From Cake Mix Recipes | Cookies Recipes Chocolate Chips | Cookies Recipes Easy 2 Ingredients | Cookies Recipes Unique
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Yield: 36 Servings
Ingredients: For the cookïe dough: 1/4 teâspoon sâlt 1/4 cup cornstârch For the lemon glâze: 1 1/2 cups unbleâched âll-purpose flour ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is In the bowl of â stând mïxer fïtted wïth the pâddle âttâchment, beât the butter on medïum speed untïl creâmy. Add 1/2 cup of powdered sugâr ând beât untïl lïght ând fluffy.
And then, Add 1 tâblespoon of lemon zest ând 2 tâblespoons of fresh lemon juïce. Gently blend on low untïl ïncorporâted, scrâppïng down sïdes wïth â spâtulâ âs needed.
And then, visit for full instruction : https://kabarboladunia79.blogspot.com/2019/05/lemon-meltaways.html
