Mushroom Gnocchi with Broccoli

Mushroom Gnocchi with Broccoli

These creamy mushroom gnocchi with broccoli make such an easy, comforting, and delicious dinner! They're vegan and ready in only 15 minutes! ^^ CLICK TO SEE FULL RECIPES ^^ | Vegan | Vegan Recipes | Vegan Dinner | Vegan Breakfast | Vegan Meal prep | Vegan Meals | Vegan Ideas | Vegan Recipes Easy | Vegan Recipes Dinner | Vegan Recipes Healthy | Vegan Recipes Videos | Vegan Recipes Breakfast

Prep time: 00:5
Cook time: 00:10
Total time: 00:15

Yield: 3 Servings

Ingredients:
1/2 cup cashews (unsalted and not roasted)
9 oz white button or cremini mushrooms, sliced
2 cups broccoli florets
chopped fresh parsley, to serve
1 17.6 oz package store-bought gnocchi make sure to choose a vegan brand!
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:

First step is Cook the gnocchi according to the instructions on the package together with the broccoli florets. Drain and set aside.

And then, In a large pot, heat some oil and sauté the mushrooms for about 2 minutes. Set aside.

And then, visit for full instruction : https://veganheaven.org/recipe/mushroom-gnocchi-with-broccoli/

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