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Cook time:
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Yield: 1 Servings
Ingredients: 4 and 1/2 teaspoons dry active yeast (or the equivalent of two packets) 3/4 cup warm water 1/4 cup granulated sugar 1 tablespoon salt 3 tablespoons unsalted butter, room temperature and cut into pieces ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is In the bowl of your standing mixer fitted with the paddle attachment, dissolve the yeast in 3/4 cup of warm water, about 5 minutes.
And then, Add the sugar, salt, butter, additional 2 and 2/3 cup warm water, and mix gently to combine.
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