Slow Cooker Creamy Tortellini Soup is pure comfort food, loaded with vegetables, Italian sausage and cheese tortellini! NO flour and NO heavy cream! ^^ CLICK TO SEE FULL RECIPES ^^ | Crockpot | Crockpot Recipes | Crockpot Meals | Crockpot Chicken | Crockpot Recipes Chicken | Crock pot Recipes Healthy | Crock Pot Recipes Easy | Crock Pot Recipes Beef | Crock Pot Chicken Recipes
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Yield: 10 Servings
Ingredients: 4 cloves garlic, minced 2 large carrots, chopped 1 onion, chopped 2 stalks celery, chopped 1 pound (500 g) ground Italian sausage (or ground chicken, turkey or beef), browned* ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Place the browned sausage, onion, carrots, celery, garlic, Italian seasoning, beef bouillon powder, salt, and broth in a 6-quart / litre slow cooker bowl. Cover and cook on high for 4 hours or low for 7 hours.
And then, Uncover and skim any fat that is sitting on the top of the soup with a spoon; discard. Stir in the cornstarch mixture with the evaporated milk (or half and half or cream). Add the tortellini and mix well. Cover again and cook on HIGH heat setting for a further 45 minutes until the soup has thickened, and the tortellini is soft and cooked through.
And then, visit for full instruction : https://cafedelites.com/slow-cooker-creamy-tortellini-soup/
