Southern Caramel Cake

Southern Caramel Cake


Ingredients:
1/2 teaspoon salt
2 cups sifted all-purpose flour
1 cup milk
2 3/4 teaspoons baking powder
3/4 cup butter (1 1/2 sticks)
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Instructions:
  • First step is Make the cake. Preheat oven to 325 degrees. Grease and flour 2 9-inch cake pans.
  • And then, In a small saucepan, cook the butter and milk over low heat until the butter melts. Stir well and let cool to room temperature.
  • And then, visit for full instruction : https://spicysouthernkitchen.com/southern-caramel-cake/



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