Bacon Bombs

Bacon Bombs


Ingredients:
1/2 tsp. Italian seasoning
8 slices Wright® Brand Bacon, cooked and crumbled
4 oz. Mozzarella cheese, cut into 20 cubes
4 tbsp. butter, melted
2 cans (7.5 oz. each) refrigerated biscuits
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Instructions:
  • First step is Preheat oven to 400°F.
  • And then, Separate biscuits. Place one cube of cheese in the center of each biscuit. Top with a heaping teaspoon of bacon. Carefully wrap the biscuit dough around the cheese and bacon and seal. Place seam side down about an inch apart on an ungreased baking sheet. Bake 10 minutes or until the biscuits are golden brown and the cheese is melted.
  • And then, visit for full instruction : https://www.lovebakesgoodcakes.com/bacon-bombs/



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