Baked Garlic Parmesan Potato Wedges

Baked Garlic Parmesan Potato Wedges


Ingredients:
2 teaspoons Italian seasoning
2 teaspoons salt
4 tablespoons olive oil
2 teaspoons garlic powder
3-4 large russet potatoes, sliced into wedges
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Instructions:
  • First step is Preheat oven to 375. Lightly grease a large baking sheet and set aside.
  • And then, Place potato wedges in a large bowl. Drizzle with olive oil and toss to coat. In a small bowl whisk together salt, garlic powder, and Italian seasoning. Sprinkle potato wedges with the shredded cheese, tossing to coat, then sprinkle with the seasoning mixture.
  • And then, visit for full instruction : https://www.lecremedelacrumb.com/baked-garlic-parmesan-potato-wedges/



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