Chicken Marsala

Chicken Marsala


Ingredients:
1/4 cup arrowroot starch
1/2 tsp salt
1 lb chicken cutlets
1/4 tsp black pepper (omit for AIP)
3–4 tbsp olive oil (substitute avocado oil)
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Instructions:
  • First step is Using a large deep pan, heat 3 tbsp of oil on medium heat.
  • And then, Add the salt and pepper to the chicken cutlets on both sides and dredge in arrowroot starch until fully coated.
  • And then, visit for full instruction : https://unboundwellness.com/chicken-marsala-whole30-paleo/



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