My family loves meals that have a kick. This was no exception - the kids loved it. My husband added a little more jalapeno on his, but it had just the right amount of spice for me. ^^ CLICK TO SEE FULL RECIPES ^^ | Pasta | Pasta Recipes | Pasta Salad | Pasta Dishes | Pasta Salad Recipes | Pasta Sauce | Pasta Recipes Easy | Pasta Recipes Healthy | Pasta Recipes For Dinner | Pasta Recipes Videos
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Yield: 6 Servings
Ingredients: 1 stick butter 1 can(s) Rotel tomatoes, regular or hot 1 lb Velveeta cheese, regular or mexican 1 lb spaghetti pasta 1 lb boneless, skinless chicken breasts ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Boil chicken breasts in a large pot adding 1/2 teaspoon of salt and 1/2 teaspoon of black pepper to water.
And then, Remove chicken when completely done, about 10 to 12 minutes.
And then, visit for full instruction : https://www.justapinch.com/recipes/main-course/chicken/chicken-spaghetti-13.html
