Coconut Oil Rice Crispy Treats

Coconut Oil Rice Crispy Treats


Ingredients:
5 cups gluten free crispy rice cereal
1 10.5 oz bag marshmallows
1/4 cup Golden Barrel Coconut Oil
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Instructions:
  • First step is Line a 9x9 square pan with foil and spray with non-stick spray. Set aside.
  • And then, In a large pan, combine coconut oil and marshmallows over medium heat until completely melted. This should take 4-5 minutes and make sure to stir constantly so the bottom doesn’t burn.
  • And then, visit for full instruction : https://www.goldenbarrel.com/recipe/coconut-oil-rice-crispy-treats/



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