Beef and Noodles using Granny's classic easy 5-ingredient recipe made even quicker in the Instant Pot, but can be made using the crockpot or stove top too. ^^ CLICK TO SEE FULL RECIPES ^^ | Stew meat Recipes | Stew Recipes | Stew Meat Recipes Crock pot | Stew Beef Recipes | Stew Chicken Recipe | Stew Beef | Stew Chicken | Stew Meat | Stew Slow Cooker | Stew Stove Top
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Yield: 4 Servings
Ingredients: 1 cup beef broth 22 ounces cream of mushroom soup two 11-ounce boxes from Trader Joe's recommended 1 pound beef stew meat cut into one inch pieces 2 tbsp onion dip mix 1 tbsp olive oil ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Add olive oil to pressure cooker pot and set to saute function. Divide meat in half and brown the first half, turning only once. Remove from pot and set on plate. Brown second half of meat.
And then, Add first batch of meat back to the pressure cooker along with any juices that may have accumulated on the plate. Add cream of mushroom soup, onion dip mix, and beef broth. Stir to mix.
And then, visit for full instruction : https://selfproclaimedfoodie.com/grannys-classic-beef-and-noodles/
