Haitian Epis (Haitian Seasoning Base)

Haitian Epis (Haitian Seasoning Base)


Ingredients:
1 cup Bell peppers and onions
1 tbsp Whole Cloves
10 sprigs Thyme
10 Cloves garlic
1/2 cup Fresh parsley chopped
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Instructions:
  • First step is Place the ingredients in a blender or food processor. Blend to desired consistency, but not liquify. Blend in the form of pesto. Place in a 16oz jar. Refrigerate for later use.
  • And then, etc
  • And then, visit for full instruction : https://www.savorythoughts.com/haitian-epis-haitian-seasoning-base/



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