Low-Carb Chicken Dumplings

Low-Carb Chicken Dumplings


Ingredients:
½ tsp rice vinegar
½ tsp ginger garlic paste
1 tsp sriracha sauce
½ tsp tamari soy sauce
1 tsp peanut butter
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Instructions:
  • First step is Add peanut butter, sriracha sauce, ginger garlic paste, soy sauce, vinegar and cilantro in a small bowl. Mix until combined thoroughly.
  • And then, Add oil and mix well. Sprinkle with salt and lime juice. Combine well and set aside.
  • And then, visit for full instruction : https://www.dietdoctor.com/recipes/low-carb-chicken-dumplings



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