Mushroom in Garlic Cream Sauce

Mushroom in Garlic Cream Sauce


Ingredients:
1/2 tsp Fresh or dried thyme
6 to 8 Garlic cloves finely chopped
8 oz Mushroom
1/2 Onion chopped
2 1/2 tbsp Olive oil
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Instructions:
  • First step is Using a damp paper towel, just clean the mushroom to remove any dirt.
  • And then, Now chop the mushrooms lengthwise.
  • And then, visit for full instruction : http://www.cookwithkushi.com/mushroom-in-garlic-cream-sauce/



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