Orecchiette With Sausage And Broccoli

Orecchiette With Sausage And Broccoli


Ingredients:
1 cup chicken broth
1 pound sweet Italian sausage, removed from casings
5 tablespoons extra virgin olive oil, divided
3 garlic cloves, minced
1 pound orecchiette
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Instructions:
  • First step is Bring a large pot of salted water to a boil. Add the orecchiette and cook according to package instructions.
  • And then, Meanwhile, in a large skillet, heat 1 tablespoon of the olive oil over medium high heat. Crumble the sausage into the skillet and cook, breaking apart with a spoon, until lightly browned, 5-6 minutes. Reduce the heat to medium and add the garlic; cook for 1 minute more.
  • And then, visit for full instruction : https://www.onceuponachef.com/recipes/orecchiette-sausage-broccoli.html



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