What can I say about this recipe, except nothing short of mouth watering. Must be made with time & love. ^^ CLICK TO SEE FULL RECIPES ^^ | Oxtail | Oxtail Stew | Oxtail Recipes | Oxtail Recipes Easy | Oxtail Recipes Jamaican | Oxtail Recipes Stew | Oxtail Recipes Crockpot | Oxtail Recipes Southern | Oxtail Recipes Instant pot | Oxtail Easy
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Yield: 8 Servings
Ingredients: 5 clove garlic 1 medium green bell pepper 1 medium onion 1 small jar(s) red pimentos 5 lb oxtail ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is in a large pot, preferably wide, coat the bottom with the olive oil...brown and sear the oxtail on all sides.
And then, take out, in the same pot, add the diced onions & green peppers, scraping the bottom.. this is where the flavor comes into play...add the garlic (careful not to burn)add the wine,and the rest of the ingredients.
And then, visit for full instruction : https://www.justapinch.com/recipes/main-course/beef/rabo-encendido-oxtail-stew.html
