Refrito Stewed Oxtail With Grits
Delicious! Tasty! I want more and more! ^^ CLICK TO SEE FULL RECIPES ^^ | Oxtail | Oxtail Stew | Oxtail Recipes | Oxtail Recipes Easy | Oxtail Recipes Jamaican | Oxtail Recipes Stew | Oxtail Recipes Crockpot | Oxtail Recipes Southern | Oxtail Recipes Instant pot | Oxtail Easy
Yield: 3 Servings
Ingredients:
3 lbs. oxtail, washed and patted dry
1 medium red onion, roughly chopped
1 large tomato, roughly chopped
1 small bunch of cilantro
1 large green pepper, roughly chopped
^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is In a food processor, puree all the refrito ingredients. This will yield ~ 2 cups of refrito. Reserve 1 cup for the oxtail stew, and 1/4 cup for the grits. Refrigerate the remainder in a tightly closed container for 1 week.
And then, Season the oxtail pieces with salt, ground pepper and ground cumin.
And then, visit for full instruction : http://www.tstastybits.com/2012/04/refrito-stewed-oxtail-with-grits/
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