Smoky Lentil Stuffed Sweet Potatoes

Smoky Lentil Stuffed Sweet Potatoes


Ingredients:
3 Tbsp. tomato paste
1 shallot, minced
2 Tbsp. extra-virgin olive oil
3 garlic cloves, minced
4 medium sweet potatoes
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Preheat oven to 450°F. Poke each sweet potato a few times with the prongs of a fork. Wrap each potato in foil. Place on center oven rack and bake for 60 to 80 minutes, until fork tender.
  • And then, While potatoes bake, heat oil in a large skillet with a fitted lid over medium heat. Add shallot; cook 2 to 3 minutes, until softened. Add garlic; cook 1 minute, until aromatic. Add tomato paste and red pepper flakes; cook 1 minute, stirring often. Stir in smoked paprika, salt, black pepper, and lentils; cook 1 minute, stirring to coat lentils. Add broth and water, bring mixture to a simmer over medium-high. Reduce heat to medium-low, cover, and cook 20 to 22 minutes, stirring occasionally, until lentils are tender and have absorbed most of the liquid. Stir in chopped walnuts.
  • And then, visit for full instruction : https://dishingouthealth.com/smoky-lentil-stuffed-sweet-potatoes/



  • Rated 4/5 based on 18 Reviews