Sour Cream Noodle Bake

Sour Cream Noodle Bake


Ingredients:
12 ounces egg noodles
1 garlic clove minced
1/2 medium-sized yellow onion peeled & diced
One 15-ounce can tomato sauce
1 pound ground beef
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Instructions:
  • First step is Preheat your oven to 350 degrees F.
  • And then, Heat a large skillet over medium-high heat. Add the ground beef and onions and cook until the beef is almost completely browned and the onions have softened about 5 to 8 minutes. Add the garlic and cook for 1 to 2 minutes, stirring often to prevent burning.
  • And then, visit for full instruction : https://www.whitelightsonwednesday.com/sour-cream-noodle-bake/



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