Street Corn Nachos

Street Corn Nachos


Ingredients:
1 jalapeño, seeded and minced
Kosher salt
3 c. frozen corn
Freshly ground black pepper
2 tbsp. extra-virgin olive oil
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Instructions:
  • First step is Preheat oven to 375°. In a large ovenproof skillet over high heat, heat oil. Add corn and season with salt and pepper. Cook, tossing until just cooked through, about 2 minutes. Transfer corn to a large bowl and wipe the skillet.
  • And then, Stir in jalapeño and 1 tablespoon lime juice to the corn. In a small bowl, stir together sour cream, mayonnaise, and remaining tablespoon lime juice. Season with salt.
  • And then, visit for full instruction : https://www.delish.com/cooking/recipe-ideas/a27327181/street-corn-nachos-recipe/



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